Friday, October 31, 2014

Casseroles: Serbian Pork and Beef Casserole


4.5 / 5 Stars | 12 Reviews


by MERRYMOBERRY


“Ground beef, bacon, and pork from hocks are sauteed with onions, and then baked with sauerkraut, rice, and chicken broth to create a delicious casserole of comfort food, Serbian style.”


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